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by
Tripp Pomeroy
As
we head in to the Holiday season, it seems appropriate to
comment briefly on conscious consumption and how we at Café
Campesino approach the matter. When I was growing up, my
father used to agonize when one of us left the lights on
after leaving a room or when we looked through the
refrigerator as though we were looking for a book on a
library shelf. My father was one of the last in the
neighborhood to buy a color television set as he didn’t
view it as a necessity. It wasn’t until he found a local
hotel in bankruptcy that he felt comfortable shelling out
the dough for a used color TV. It was a great TV too (half
the price of a new one), especially when we sawed off the
bolt that had been welded onto the bottom of it
(apparently theft had been a contributor to the hotel’s
demise).
As
time passed, my father took on increasingly more
sophisticated aspects of conscious consumption –
focusing primarily on conservation of fuel and other forms
of energy. He felt that everyone was responsible for
preventing and avoiding waste, especially of those
resources that we all share and on which our society
depends.
What
I admire most though about my father’s responsible
consumption habits is that they were motivated out of his
belief that conscious consumption was his responsibility
as a member of society. For my father, waste and excess
were neither normal nor acceptable. A good citizen is a
good steward of resources and visa versa…this was his
paradigm.
When
we talk about conscious consumption at Café Campesino –
I believe that we’re talking about many of the same
things my father considered important, from conserving
fuel, electricity and other forms of energy, to recycling
our waste, to making careful decisions about the things we
buy.
The
Fair Trade movement offers a unique opportunity for us to
deepen the way in which we make our purchase decisions,
providing us with the tools we need to act as better
stewards of what many would consider to be the world’s
greatest resource – human labor and productivity.
Stewardship of the vast pool of human labor is
increasingly recognized as critical to economic
development and world peace. To be a good citizen, a good
steward of our world’s resources, and, more
specifically, our global human resources, we have the
option to seek out and buy Fair Trade products. With the
proliferation of fair trade companies out there and the
convenience of the internet, buying Fair Trade is about as
easy as is turning off the light on the way out.
Tripp
Pomeroy joined Café Campesino as our general manager and
a partner this past summer...though we're sure he never
imagined that he'd have the opportunity to "vent his
spleen" once a month thanks to Fair Grounds!
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